Sezonsko in sveže
Naša ponudba temelji na sveže pripravljenih sezonskih jedeh, tako da gostom ponudimo le najboljše.
Okusite preteklost
Spoznajte in okusite pozabljene jedi ter tradicionalne recepte, predstavljene na moderen način.
Vrhunske sestavine
Vrhunska kakovost sestavin, domača zelišča ter skrbna priprava chefa Aleša navdušijo ob vsakem obisku.
Postrežemo vam v grajskem ambientu, ki ga je že v prvi polovici 13. stoletja dal postaviti grof Henrik Dornberški, v 17. stoletju pa na novo zgraditi plemič Ivan Marija Coronini.
Imamo dvojno tradicijo …
Nahajamo se na sotočju dveh družinskih tradicij, ki segajo v leto 1982, ko sta Ljuba in Zoran v grajskem ambientu že takrat začela čarati okuse na Goriškem, vedno drugačne, inovativne,posebne ali včasih le preproste domače lokalne in prekmurske jedi, Aleševa nona pa je kuhala v stari gostilni v Goriških brdih.
Ko se je na trenutek zazdelo, da se bo zgodba zaključila, saj je njuna hčerka Mateja za poklicno usmeritev izbrala turizem, čeprav je že kot majhna 7 letna deklica vedno rada pomagala v gostilni, se je zgodil preobrat.
Ne pravi rek zaman, da gre ljubezen skozi želodec, tudi renesančni gradovi so kot nalašč za romantična doživetja in prav tu sta se spoznala Aleš in Mateja, ki od leta 2008 nadaljujeta tradicijo okusov.
Posebna ponudba za gurmane
5 hodni ribji menu
s prestižno ribo *Glacier 51 Toothfish
73€
*The prestige of being on some of the world’s top restaurant menus is not an honour bestowed upon many.
It’s no wonder when Glacier 51 Toothfish, also known as Patagonian Toothfish projects waygu like characteristics with a complex, yet delicate mouth feel that coats the palate appealingly, making it a pleasure to eat. Its snow-white flesh and broad scalloping flakes display a clean and sweet flavour. The elegant balance of flavour and texture in Glacier 51 Toothfish provides a culinary versatility rare in fish fillets.With a high fat and Omega 3 content, Glacier 51 is well suited to both dry and moist heat preparations, the flesh providing a perfect canvas for any number of flavour profiles and combinations, making it well suited to a broad range of cuisines.
Info & rezervacije: restavracija@gradkromberk.si, tel 00386 41 693 073
Siamo stati per la prima volta assieme ad alcuni amici e posso dire che ne è valsa veramente la pena. Location 10 atmosfera 9 cibo 10 servizio 11. Come sempre dico ciò che mi è stato consigliato e merita…condivido e consiglio con piacere
We visited with my wife, and my older son. The place is special, is has the renaissance feeling…. massive wall and quiet. The service is slow, but the food is made with the heart- lamb chops were really good.
The chef of this place is a mechanic/engineer by training. He ended up in the kitchen by accident one day, and the rest is history. He found his true calling for sure. Some of our most memorable meals have been here. An absolute must.
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